Wow, what a journey it has been on Earth these past 50 years; now that I am here, it feels like this is just the beginning.
For my 50th birthday, I decided to avoid a big party and hoopla. Over the holidays, our friends Norma and Sergio stayed with us, and it was over dinner one night that we all decided we would finally make the trip to Machu Picchu, and what better excuse to go than my birthday?
I had seen a few documentaries about Peru, but exploring it with my son and a family so dear to us was beyond my wildest dreams. It was awe inspiring, and so steeped in the natural and spiritual world that it was palpable. Beyond the magic of Machu Picchu, we explored other parts of the Sacred Valley, and discovered a country rich in spirituality, art, and amazing food.
Visiting Machu Picchu
We arrived in Cuzco via Lima where an Explora Hotel guide escorted us to our hotel near a tiny village called Urquillos near Huayllabamba. This set the tone for the entire trip - the hotel was so much more than a place to rest our heads; there was a great room where everyone gathered in the evening to share their stories from the day and spent time deciding what adventure would be next.
While touring the Inca Village we learned about the traditions of its people who are both deeply connected to the natural and astrological worlds. The guides explained the Inca's beliefs of the Underworld which we all found quite fascinating. They believe the snake lies below the earth and represents knowledge, the feline is the animal on the earth that represents power, and the raven or condor that flies above, is the messenger. We were taught the power of the coco leaves which not only help with altitude and energy levels, but are also used to make offerings to Pachamama. Since it was a cloudy day Tyge and I decided to make an offering in request that the sun come out. Sure enough, she did!
Visiting Lima
After many more adventures in the Valle Sacrado we headed to Lima and stayed in the Mira Flores district. The Autor Hotel is in the heart of the city and built “Quiteria” style where houses were built side by side with a courtyard in the middle which provides a private oasis in a bustling city. It was the perfect place to end our trip and explore the metropolitan area of Peru!
Upon arriving in Lima, I discovered the most compelling thing to do there is eat! I had no idea Lima is the culinary capital of South America. The best of the best restaurants are located in Lima - Astrid y Gaston, Central, and Maido just to name a few. I must not forget to mention Jeronimo and Picanteria which were my two favorites! I had some of the best meals of my life, which was a fabulous birthday present!
Lima is a beautiful city and murals and paintings around every corner. It was a feast for the eyes even the interiors of the restaurants and cafes were designed so tastefully. The beaches are gorgeous and the water temperature is just right for a refreshing dip. Lima was never on my radar, but I would highly recommend it to anyone who is going south!
Happy Spring, Sarah
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